Domesticating calafate: The fruit of the future
Claudia Cerda made true her dream of cultivating calafate in the Patagonia; a fruit that until now has only been found wild in southern Chile. However, the yields of the collectors are not enough to satisfy the growing demand for this «superfood» with its huge antioxidant content. Claudia Cerda wants to exploit this potential. By Francisco Contardo from Puerto Río
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